Potato Salad with Radishes

The Best Potato Salad – Vegan version! Made with soy creme fraiche, radishes, fresh chives, peas, vegan mayo and all the other good tasty elements! Very delicious and easily made with fresh danish seasonal potatoes. This sweet and classic summer recipe are perfect lunch for warm days, not to mention the long summer evenings.

vegan potato salad recipe

A vegan recipe made with a very good tasty dressing. And actually perfect for grilled vegetables or BBQ too. I really can’t get enough of this when all the fresh danish potatoes are in season. Especially small danish potatoes in season are the best ones!

» What to serve along the salad? Try these Vegan Green Patties with peas and parsley.

Potato Salad with fresh Radishes:

Serves: 4
Prep Time: 10 min. Cooking Time: 20 min.

Best potato salad recipe – Vegan version. Classic homemade summer recipe with healthy fresh potatoes and dressing. Get the tasty salad recipe right here.

Ingredients

  • 1kg. fresh Potatoes
  • 4-5 Radishes
  • Handful of Chives
  • 1 cup of naturel soy creme fraiche (or yoghurt)
  • 1 cup of Peas
  • Dressing:
  • 2 tablespoon Vegan Mayo
  • 1 tablespoon Mustard
  • 1 tablespoon Maple Syrup
  • Juice from 1/2 Lemon
  • Salt and pepper

Instructions

1

Boil potatoes for about 18-20 minutes until cooked, but not too soft. Make the dressing while the potatoes are cooking.

2

Dressing: Mix soy yoghurt/creme fraiche, mayo, mustard, maple syrup and lemon. Taste with salt and pepper.

3

Drain water from the potatoes and cool down. Place the potatoes in a bowl. Cover with the dressing.

4

Slice the radishes and mix it all together along with the peas on top. Sprinkle with fresh chives, salt and pepper on top.

↓ I got these fresh chives from my grandmothers garden. Look at how pretty and tasty they looks! I simply love fresh chives on top of all dishes.. It really brings out the danish summer feeling.

how to make summer salad

Summer salads for summer evenings:

This easy potato salad can really be used for many different dinner meals, even though the potatoes or radishes are not in season. It’s so easy just so change the ingrediens by the season. You can also try to add sweet potatoes instead! Or experiment with other seasonal vegetables.

If you’re looking for a Green Potato Salad? – Try out this Vegan Salad recipe with the creamiest avocado.

potato recipe with soy cream and vegetables

The dressing here is the key for a good salad. So always be sure to make a good juicy dip og dressing on side. You can also use oil, balsamico sauce, vinegar, lemon juice or other good sauces. I made this salad few days ago with these home baked, easy made flatbreads, a pretty big succes. So good!

I hope you can use this easy salad recipe. Just write a comment below, if you have any questions making it.

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